Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, πΆππhot&spicy garlic mango chutney πΆππ. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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πΆππHot&Spicy Garlic Mango Chutney πΆππ is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. πΆππHot&Spicy Garlic Mango Chutney πΆππ is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have πΆππhot&spicy garlic mango chutney πΆππ using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make πΆππHot&Spicy Garlic Mango Chutney πΆππ:
- Take πΆIngredient
- Get 1 tbsp βsalt
- Prepare βRaw mango 1cup peeled and cut
- Make ready βGarlic cloves 12 /15
- Take 1/2 cup βRed chilli bottom
- Prepare βWater as required
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Instructions to make πΆππHot&Spicy Garlic Mango Chutney πΆππ:
- πΆππMethodsπΆπβ - Soaked red chilli bottom in a hot water leaves 20 minutes.
- Take peeled and diced raw mango with garlic and red chilli Bottom into food processor, add litter water
- And grind till smooth paste. After smooth paste add salt and again grind till all mix together.
- Chutney is ready to use.βΊ - - β¨β¨β¨β¨πΆπΆπΆβ¨β¨β¨β¨
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