Oats Uttapam
Oats Uttapam

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, oats uttapam. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Oats uttapam can also be made using any left over dosa batter. Every week I am usually left with little batter after making dosa, i use up that to make. Oats uttapam recipe with step by step photos - healthy, easy and an instant recipe of uttapam made with oats.

Oats Uttapam is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Oats Uttapam is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook oats uttapam using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oats Uttapam:
  1. Prepare 1 cup instant oats
  2. Prepare 1/2 cup whole wheat flour
  3. Get 1/4 cup semolina (sooji)
  4. Take 1/4 cup carrot, chopped finely
  5. Take 1/4 cup capsicum, finely chopped
  6. Take 1/4 cup onion, finely chopped
  7. Prepare 1/2 cup chopped, green coriander
  8. Take 1 tsp ginger, grated
  9. Get 1 tsp, chopped fresh red chillies
  10. Make ready 1/2 tsp cumin powder
  11. Prepare 1/3 tsp tumeric powder
  12. Make ready 1/3 tsp red chilli powder (not hot)
  13. Take 1 tsp chaat masala powder
  14. Prepare Salt as required
  15. Get 3/4 cup fresh yoghurt

How to make Oats Uttapam Oats Uttapam recipe - is easy to make, healthy and also quite filling. Oats are great for health so do include them in your diet. We enjoyed oats with red chutney and tea. Oats Uttapam is a healthy breakfast food Oats Uttapam is an excellent variation of the South Indian Uttapam prepared with Oats and buttermilk topped with amazingly colorful veggies.

Instructions to make Oats Uttapam:
  1. Grind semolina and oats to powder. Mix wheat flour, salt, turmeric, cumin powder, red chilli powder and chaat masala.
  2. Add yoghurt to the oats mix and make the batter. Chop the vegetables.
  3. Mix the chopped veggies well in batter.
  4. Heat a wok with oil/ghee. Take a ladle of uttapam batter and spread evenly. Cover and fry on medium to low flame. Flip and fry the other side.
  5. Serve yummy oats uttapam with tomato and coconut chutney. Thanks

Oats uttapam recipe - healthy, easy and a quick recipe of uttapam made with oats. apart from oats, sooji or rava and besan is also added to the uttapam. instead of sooji you can also use rice flour, thus. Oats Uttapam is a healthy recipe prepared with oats, semolina, spinach, tomato, onion and a few spices, which your family members would love to eat in their breakfast. Try the wholesome Vegetable Ragi & Oats Uttapam that's made with brown rice. The addition of oats and lots of vegetables makes this Uttapam wholesome making it a great tiffin dish. Uttapam (aka Uttappa or Oothapam) is yet another healthy breakfast recipe from South Indian cuisine prepared with a common rice and urad dal batter used for preparing Idli and dosa.

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