My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked
My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, my mango chutney sweet chilli chicken & mushrooms. slow cooked. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is something which I have loved my whole life.

Mango Chutney Chicken wins the happy dinner awards. We've got all three of my recipe requirements going on here Before I tell you all about this Mango Chutney Chicken, can we talk about mango roses for a minute? Those are those kinds of pretty but mostly silly looking things beside the chicken.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my mango chutney sweet chilli chicken & mushrooms. slow cooked using 15 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
  1. Take 2 Chicken Breasts
  2. Get 1/2 medium onion sliced
  3. Get Handful large mushrooms sliced thick
  4. Prepare 3 small peppers sliced
  5. Take 4 Fresh Basil leaves
  6. Get 5 Asparagus chopped in 1inch pieces
  7. Get 1 handful small plum tomatoes
  8. Get 2 heaped Tbls Mango Chutney
  9. Make ready 1/4 cup tomato juice
  10. Prepare 1 tbls Hot Chilli sauce
  11. Prepare 2 tbls white wine
  12. Prepare 1 tbls lemon juice
  13. Get 1/4 tsp Black pepper
  14. Get 1/4 tsp Salt
  15. Take 1 tbls Runny Honey

Ready to make some incredible Mango Chutney? This Indian Sweet Mango Chutney is a perfect combination of sweet-tart and I can literally eat it with all our meals/snacks or even slathered on toast. It's what I look forward to every summer cause no matter how much we make it thinking we'll be able to consume the whole year. Mango Chutney is an Indian condiment.

Steps to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
  1. Sear both sides of the chicken
  2. Grease the slowcooker pot then add the chicken and onions
  3. Then add the coloured peppers and Chutney
  4. Lemon juice
  5. Then the mushrooms
  6. Asparagus
  7. Tomatoes
  8. Tomato juice
  9. Basil leaves, Honey, salt
  10. Wine, Chilli sauce and Black pepper.
  11. Add the lid and cook on low overnight or morning for 6 hours. All done when your ready to have it
  12. You end up with a lot of sauce about a cup full.. Just add cornflour to thicken save it in fridge or whatever your having with this chicken dish and pour some sauce over them.

It's so easy to make and pairs well with curries, chicken, pork, steak or lamb. Made with ripe mangoes and spices. It's made of ripe mangoes and sweet in taste. It has a tart flavor from vinegar. Dried chilies are used in the recipe so it's also spicy.

So that’s going to wrap it up for this exceptional food my mango chutney sweet chilli chicken & mushrooms. slow cooked recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!