Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy cioppino. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Cioppino is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Easy Cioppino is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have easy cioppino using 27 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Cioppino:
- Make ready 1st step:
- Get 1/4 cup olive oil
- Take 1/4 cup butter
- Make ready 3 rib celery
- Make ready 1 diced onion
- Prepare 1 minced garlic clove
- Prepare 1 bay leaf
- Take 1/2 tsp chopped red jalapenos (in a jar)
- Prepare 2nd step:
- Make ready 1 large can italian crush tomatoes
- Get 1 can fish stock
- Get 1 box low sodium chicken stock
- Prepare 1/2 cup dry white wine
- Make ready seasonings:
- Prepare 1 tsp garlic salt
- Prepare 1 tsp old bay seasoning
- Take 2 tsp oregano
- Prepare 1 tsp red chili flakes
- Make ready 1/2 tsp salt
- Get 1 handful of clams
- Get seafood:
- Get 12 cleaned & devained prawns tail on
- Make ready 1 packages calamari (optional)
- Get 1 fish fillet of choice cut into 6-8 pieces
- Prepare 12 mussels ( i used box ones were just as good)
- Make ready 1 lemon juiced
- Take 1 bunch italian parsley
Instructions to make Easy Cioppino:
- start by add all ingredients from step 1 into pot. cook down till onions start to sweat about 3-4 min on med high heat
- now add all your ingredients from step 2 & seasonings. bring to a simmer and taste for seasoning at this time.
- turn down heat to med-low simmer 30-35 min.
- now add your seafood it only needs about 7minutes to cook till mussels open. NOTE:if your using box mussels and any are already open discard they wont be good.) TURN OFF add the lemon juice & chopped italian parsely
- serve with a baguette. .Enjoy!
So that’s going to wrap it up for this special food easy cioppino recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
