Special Mango Powder Chutney
Special Mango Powder Chutney

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, special mango powder chutney. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Special Mango Powder Chutney is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Special Mango Powder Chutney is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook special mango powder chutney using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Special Mango Powder Chutney:
  1. Take 3 tsp dry mango powder
  2. Take 5 tsp grated sugar
  3. Make ready 1 cup water
  4. Prepare 1 boiled potato(chopped)
  5. Get 1 onion(chopped)
  6. Make ready 1 tsp oil
  7. Make ready 1/4 tsp cumin seeds
  8. Prepare 1/2 tsp garam masala powder
  9. Take 1/2 tsp red chilly powder
  10. Prepare to taste Salt
  11. Get leaves Chopped coriander
Steps to make Special Mango Powder Chutney:
  1. In a bowl take dry mango powder and water and mix nicely.
  2. Heat oil in a pan,add cumin seeds and let them splutter.
  3. Now add dry mango mixture and let it boil for once and add dry spices and salt and cook it for 2 minutes on medium flame.
  4. Switch off the flame and allow it to cool down completely.
  5. Finally add chopped potato-onion and coriander leaves and mix up well.
  6. Special Mango Powder Chutney is ready.

So that’s going to wrap it up with this special food special mango powder chutney recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!