Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, vanilla heart cookies. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Vanilla Heart Cookies is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Vanilla Heart Cookies is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have vanilla heart cookies using 8 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Heart Cookies:
- Make ready 1/4 cup butter (55 grams)
- Prepare 1/2 cup icing sugar
- Take 55 grams powdered sugar
- Take 1/4 tsp vanilla essence
- Prepare 3/4 cup Maida
- Get 2 pinches baking powder
- Get 2-3 tsp milk to bind
- Make ready As required Red food colouring (Optional)
Steps to make Vanilla Heart Cookies:
- Take Soft butter & cream it along with the icing sugar
- Add vanilla essence to it and mix it.
- Mix it well & add maida,baking powder to this. Lightly mix it. It will look crumbled.
- Transfer to the platform and divide this into 2 parts in the ratio 2:1
- Add milk in each portion to bind it. In the larger portion, add red food colouring.
- Roll out the red dough to a thickness of 1/2 cm and cut hearts using a cutter
- Layer all the hearts, one on top of each other with a light layer of water in between. Freeze this for 30 minutes.
- Remove from the freezer and wrap the white dough around the heart. Roll it to remove all the cracks.
- Refrigerate this for 30 minutes. Slice this to a thickness of 1/2 cm. place the cookies on a plate lined with parchment / baking paper
- Pre heat the kadhai with salt at the bottom & a stand. Place the plate of cookies on it.
- Cook on low flame for about 20 mins. Check every 5 to 6 minutes. Cook it only until you get the slightly golden colour on the edges.
- You can also bake these at 180 degrees C for about 12 to 15 mins.
- Let the cookies cool. Store in an air tight container. Stay well upto 10 days.
So that is going to wrap this up for this special food vanilla heart cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
