Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vickys white christmas mulled wine, gluten, dairy, egg & soy-free. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook vickys white christmas mulled wine, gluten, dairy, egg & soy-free using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free:
- Take 2 bottles medium dry white wine
- Get 500 ml light cider
- Take 150 ml elderflower cordial
- Prepare 2 lemons zest pared in strips, not grated
- Take 2 cinnamon sticks
- Take 1 split vanilla pod
- Prepare 5 tbsp caster sugar
Instructions to make Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free:
- Put all the ingredients in a pan and heat through until steaming but not boiling
- Ladle into mugs and serve with a warm mince pie!
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