Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, lettuce salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lettuce Salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Lettuce Salad is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have lettuce salad using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lettuce Salad:
- Get 1/2 head lettuce (as much as you want)
- Make ready red leaf lettuce (as much as you want)
- Take 1/2 pack tomyo (pea sprouts) (cut into 3 cm length)
- Get 4 crab sticks (※) (tear into appropriate pieces)
- Take 2 Tbsp mayonaisse (to taste)
- Get 1 pickled ume (remove the seed, chop finely) (optional)
- Get salt and pepper
Instructions to make Lettuce Salad:
- Bring the water and salt to a boil. Put 2 kinds of lettuce and tomyo and cook for 10~20 seconds, immediately soak in cold water and let them cool, then drain very well.
- Just before eating, combine the drained vegetables and mayonaise and chopped ume(optional). Season with salt and pepper.
- (※) For your reference→ https://cookpad.com/us/recipes/263876-marinated-vermicelli
So that is going to wrap it up for this exceptional food lettuce salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
