Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple mussels with pasta. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Simple Mussels with Pasta is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Simple Mussels with Pasta is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook simple mussels with pasta using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Mussels with Pasta:
- Take 500 g Mussels
- Take 1/4 cup White flour
- Take 150 g Pasta
- Prepare 30 g Butter
- Take 2 cloves Garlic
- Make ready 1/4 cup Double cream
- Make ready 1/4 cup Sake or White Wine
- Make ready 2 tbsp Chopped parsley
Instructions to make Simple Mussels with Pasta:
- Keep mussels in 1% salt water for 30 mins, then add white flour in salt water and wash mussels' shell.
- Start boiling pasta without salt
- Make sauce. Fry garlic with butter then add mussels and Sake, lid on and cook until mussels open
- Place pasta on a dish, pour mussels and soup, at last serve with chopped parsley.
So that’s going to wrap this up for this exceptional food simple mussels with pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
