Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, dinengdeng with fried fish. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Dinengdeng with Fried Fish is simple, but it is delicious and satisfying (as far as I am concerned). This is one of the Filipino recipes or dishes that anyone can prepare and still get positive results, most of the time. This dinengdeng version makes use of fried fish.
Dinengdeng with fried fish is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Dinengdeng with fried fish is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook dinengdeng with fried fish using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dinengdeng with fried fish:
- Prepare Fish
- Make ready 1 thumb-sized ginger
- Prepare 2 med sized onion
- Get 3 med sized tomatoes
- Prepare Malunggay leaves (moringa oleifera)
- Get Pumpkin flower
- Get String beans
- Take Okra (lady’s finger)
- Get to taste Salt
Most chefs just use whatever they can find in the market or in their garden. How to Cook Dinengdeng withh Fried Fish Patreon: www.patreon.com/littlechefasia My Other Channel Dinengdeng is a dish of the Ilocano people of the Philippines. It is a bagoong (fermented fish sauce) based dish made primarily of. Dinengdeng is a native dish in Ilocos Region of the Philippines.
Steps to make Dinengdeng with fried fish:
- The ingredients
- Fry the fish until golden brown
- Boil water in the pan with other ingredients like onions, tomatoes and ginger. Season it with salt
- Add the fried fish and simmer for 5-7min….sprinkle salt
- Add the string beans and okra…simmer for 5 more minutes
- Finally, the malunggay leaves and pumpkin flowers…let it boil for another minute
- Transfer in the serving bowl….let’s eat !
This dish consists of any vegetables with fried or grilled fish simmered in fermented fish sauce. There are so many variations of this dish, though mine is quite simple as I used only five ingredients. Check out my recipe below for my own. Dinengdeng with Bilong-bilong Recipe - Panlasang Pinoy panlasangpinoy.com. Dinendeng with Fried Fish Here are the ingredients: Let's cook!
So that’s going to wrap this up with this special food dinengdeng with fried fish recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
