Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried mud fish with gravy #fishcontest. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried Mud fish with gravy #FishContest is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Fried Mud fish with gravy #FishContest is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook fried mud fish with gravy #fishcontest using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Mud fish with gravy #FishContest:
- Get 1 deep fried mudfish
- Prepare Small fried Nile perch
- Get 3 tomatoes
- Prepare 1 onion
- Make ready 2 tbs cooking oil
Steps to make Fried Mud fish with gravy #FishContest:
- Every the fish again to very crunchy and golden brown
- Chop the tomatoes and onions in a different bowl
- Heat small oil in a sufuria and add onion to brown
- Add tomatoes and a bit salt to cook and soften to make the gravy.
- Server with Ugali
So that’s going to wrap it up for this special food fried mud fish with gravy #fishcontest recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
