My tasty Asparagus πŸ’–
My tasty Asparagus πŸ’–

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, my tasty asparagus πŸ’–. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

My tasty Asparagus πŸ’– is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. My tasty Asparagus πŸ’– is something that I have loved my whole life. They’re nice and they look wonderful.

Chris De La Rosa shares a quick and tasty recipe for preparing asparagus. With a lovely garlic base, a touch of sea salt and a slight zing from pepper. Learn how to grill asparagus, how to roast asparagus, how to boil asparagus, and moreβ€”with this ultimate guide to the versatile spring veggi.

To get started with this recipe, we must first prepare a few ingredients. You can cook my tasty asparagus πŸ’– using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My tasty Asparagus πŸ’–:
  1. Make ready 1 bunch fresh Asparagus
  2. Get 10 slices Parma ham i bourght spanish jammon serrano
  3. Get 1/2 tbls butter
  4. Get 1 large Garlic clove crushed

Top with piece of provolone and three stalks of asparagus, then fold the chicken over enclosing the filling. Season the outside of the chicken breasts with salt, pepper, garlic powder, and paprika. Asparagus is a spring vegetable that's packed with nutrition. When you buy asparagus, either fresh from the farmers' market or grocery store, it's best to eat it right away.

Instructions to make My tasty Asparagus πŸ’–:
  1. Trim the ends of the asparagus
  2. Add the butter to a frying pan and melt on medium heat then add the Garlic fry for a secound or two mix and add the asparagus. Curl the ham around the asparagus until done.
  3. Then sprinkle some lemon pepper on top and serve.

Asparagus pairs nicely with lots of other spring vegetables and flavors-think peas, garlic or new potatoes. Easy sauteed asparagus recipe made with garlic and butter. The best and healthiest way to cook asparagus on the stove top. Asparagus is easy to prepare and cook. All you have to do is to trim off the bottom part of the stems.

So that’s going to wrap it up with this special food my tasty asparagus πŸ’– recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!