Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, mussels in lemon "fisherman's recipe". One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mussels in lemon "Fisherman's Recipe" is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Mussels in lemon "Fisherman's Recipe" is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mussels in lemon "fisherman's recipe" using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mussels in lemon "Fisherman's Recipe":
- Prepare 1 bag mussels without shells
- Take 1 hot green pepper, finely chopped
- Get 1 sweet red pepper, finely chopped
- Take 2-3 tbsp parsley
- Take 100 g grated feta cheese
- Take 1 lemon peeled and cut in half-moons
- Take salt
- Take pepper
- Get 1 little olive oil
Steps to make Mussels in lemon "Fisherman's Recipe":
- Clean and wash the mussels, then put them in a pot.
- Add the rest of the ingredients. You don't add any water because the mussels will let out their liquids.
- When it starts to boil (over medium heat) put the lid on and turn off the heat.
- Allow everything to cook like that for 5 minutes and they are ready.
So that’s going to wrap it up for this special food mussels in lemon "fisherman's recipe" recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
