Sweet & Spicy Seafood Pasta
Sweet & Spicy Seafood Pasta

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet & spicy seafood pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Sweet & Spicy Seafood Pasta is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Sweet & Spicy Seafood Pasta is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet & spicy seafood pasta using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet & Spicy Seafood Pasta:
  1. Take 450 g cooked Spaghetti
  2. Prepare 1 cup Shrimp, deveined
  3. Get 1 cup Squid, cleaned and cut into rings
  4. Make ready 1 cup Mussels, precooked and removed from shell
  5. Take 1 c water (half from mussel & halfpasta water)
  6. Make ready 2 Tbsp Olive Oil
  7. Make ready 1 pc Onion, diced
  8. Get 5 cloves Garlic, minced
  9. Get 1/2 c Tomato/Spahetti Sauce
  10. Get 1/4 c Oyster Sauce
  11. Take 3 Tbsp Sugar
  12. Take 3 Tbsp Sriracha, adjust according to preference
  13. Make ready Pepper
  14. Prepare Spring onion for garnish
  15. Get Note 1: precook mussel with 2 Tbsp grated ginger
  16. Take Note 2: I use Filipino style spaghetti sauce
Steps to make Sweet & Spicy Seafood Pasta:
  1. In a bowl mix together tomato sauce, oyster sauce, sugar and sriracha. Mix until sugar is dissolved.
  2. Heat oil, saute onion & garlic
  3. Add shrimp
  4. Add sauce mixture, let it simmer
  5. Add squid, after 1 minute add mussel. Mix and simmer
  6. Put spaghetti noodles, season with pepper. Mix thoroughly.

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