Hearty Breakfast Hash
Hearty Breakfast Hash

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, hearty breakfast hash. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hearty Breakfast Hash is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Hearty Breakfast Hash is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook hearty breakfast hash using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hearty Breakfast Hash:
  1. Take 1 egg (or two)
  2. Take 1/2 cup fat (lard, chicken fat, bacon fat etc)
  3. Prepare 4 small potatoes
  4. Make ready 2 slice thick cut bacon chopped
  5. Get 1 onion, chopped
  6. Prepare grated Gruyère cheese
  7. Make ready grated Monterey Jack cheese
  8. Prepare dash grated parmesan cheese
  9. Make ready Spices
  10. Make ready dash salt
  11. Prepare dash paprika
  12. Make ready dash cayenne pepper
  13. Make ready dash crushed black pepper
  14. Get dash cumin
  15. Prepare dash chili lime salt
  16. Take dash sriracha
  17. Get bunch fresh cilantro (coriander) leaves
Steps to make Hearty Breakfast Hash:
  1. In a small saucepan, boil the potatoes in water with a dash of chili lime salt. Drain and cool.
  2. Heat a medium cast iron skillet to medium. Add bacon and fat.
  3. Chop onion and boiled potatoes.
  4. Add onions to skillet.
  5. When bacon is turning crispy add potatoes. Add spices. Mix and cover.
  6. Raise heat to medium high. Cook 2 minutes. Flip over and cover for 2 minutes.
  7. Remove from heat and spread cheeses evenly across hash. Remove cover and set in oven at broil to melt cheeses. Wait for carmelization.
  8. Meanwhile, fry one or two eggs, sunny side up. Add a dash of chili lime salt and crushed black pepper.
  9. Remove skillet from oven. Place egg(s) on hash. Garnish with fresh cilantro leaves and dash of sriracha. Serve in skillet.

So that is going to wrap this up for this special food hearty breakfast hash recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!