Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, southern style biscuits. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Southern Style Biscuits is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Southern Style Biscuits is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have southern style biscuits using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Southern Style Biscuits:
- Get 2 cup self-rising flour
- Get 2 tbsp shortening, room temperature (or walnut size scoop of lard)
- Prepare 1 cup buttermilk
- Prepare 1/2 tsp salt, optional
Instructions to make Southern Style Biscuits:
- Preheat oven to 400°.
- Cut in shortening into flour until pea size.
- Add buttermilk and stir until it makes a ball in the bowl.
- Roll out dough on lightly floured area and cut out with cutter. (I use a tin can!)
- Place biscuits in greased or sprayed pan, sides touching.
- Bake in preheated oven for 15 to 20 minutes until brown on top.
So that is going to wrap it up with this special food southern style biscuits recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
