Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken parmesan. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan.
Chicken Parmesan is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chicken Parmesan is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have chicken parmesan using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan:
- Make ready Chicken breasts (cut in half lengthwise to make a thinner slice)
- Prepare Salt
- Prepare Ground black pepper
- Prepare Paprika
- Make ready Flour, seasoned with salt and pepper
- Make ready Eggs
- Get Italian bread crumbs
- Take Parmesan cheese
- Make ready Marinara sauce (homemade marinara is better)
- Get Mozzarella cheese (shredded)
- Prepare Parsley or Basil (to garnish)
Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. Crispy Parmesan Crusted Chicken Recipe - Quick Weeknight Dinner. This classic Chicken Parmesan from Delish.com is as good as it gets. The homemade marinara sauce makes a BIG difference.
Instructions to make Chicken Parmesan:
- Season the chicken breasts with salt, pepper and paprika
- Set up 3 shallow bowls : - 1st bowl - flour seasoned with salt and pepper - 2nd bowl - 1 or 2 eggs; whisked - 3rd bowl - stir together parmesan and italian bread crumbs
- Dredge chicken in flour, then dip in eggs and turn to coat in breadcrumbs.
- Pan fry in light olive oil until cooked through at 165 deg F. For better result, Airfryer can also be used to cook the chicken.
- Pour half of your marinara sauce in a baking dish. Arrange the cooked chicken over the marinara in a single layer. Spoon on marinara sauce and top with shredded mozzarella cheese.
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
- Sprinkle some parsley or basil chops before serving.
Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese. This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Get this restaurant quality favorite Italian dish right at home. How to make the ultimate chicken parmesan!
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