Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, rocket/arugula salata. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Roka salata: greek rocket (arugula) salad. That's the Greek word for arugula. Anytime I heard "Roka" I couldn't help but sing. Узнать причину. Закрыть.
Rocket/arugula salata is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Rocket/arugula salata is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have rocket/arugula salata using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rocket/arugula salata:
- Get Rocket
- Make ready Eggplant
- Get Haloumi cheese
- Take Pine nuts
- Prepare Mushroom
- Make ready Tomato
- Prepare Beetroots
- Get Parmesan cheese
- Get Dressing:
- Get Lemon juice
- Get Olive oil
- Get White vinegar
- Make ready Salt and black pepper
In addition, both plant use variations of the same names so you need to known how to differentiate. DIRECTIONS. get some fresh rocket leaves and place in a salad bowl. mix together very small quantities of finest quality ex virgin olive oil. From your friends at Botanical Interests: Wild arugula is a relative of cultivated arugula. This rocket salad (arugula salad) with fried halloumi and walnuts can be made with summer fruit such as figs or peaches and it is so delicious it could star as the main attraction on your dinner table.
Instructions to make Rocket/arugula salata:
- Wash all the said vegestables (rocket,tomato) and cut it.
- Cut the eggplant like hand and fried. And cut also the mushroom.
- Slice the haloumie cheese and grill it til become brown.
- Fried the pine nuts.
- Mix in one bowl. Then pit the sauce and mix well before serve.
- Enjoy..
Rocket and Arugula Salad is an easy-to-make Mediterranean recipe prepared using rocket and arugula leaves, toasted walnuts, pears poached in red wine and a yummy dressing of balsamic. Arugula and Rocket salad are synonymous, and they have mutual synonyms. Rocket or arugula has been eaten in Italy since the times of Ancient Rome. An Italian arugula, this is an excellent choice for salads and fresh greens. It has a strong, rich, peppery taste.
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