Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato salad with mustard & herbs. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Potato Salad with Mustard & Herbs is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Potato Salad with Mustard & Herbs is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook potato salad with mustard & herbs using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato Salad with Mustard & Herbs:
- Prepare 3 lbs Cambray potatoes
- Take 1/4 cup red wine vinegar
- Make ready 3-4 tbsp Dijon mustard (I recommend the one with whole grains)
- Prepare 1/2 cup olive oil
- Make ready 5 scallions
- Make ready 1/2 cup parsley leaves
- Take 1/2 cup fresh dill
- Prepare to taste salt and pepper
And the prepared mustard that 's added to the creamy dressing gives the whole salad a bit of zing. In a saucepan, cover potatoes with water and cook until tender but firm. In a bowl, combine egg salad, mayonnaise, mustard, onion and salt. Serve on lettuce leaves; garnish with radishes if desired.
Steps to make Potato Salad with Mustard & Herbs:
- Place the potatoes in a large pot and cover with water. Bring to a boil and then cook uncovered until done (20-25 minutes). They're done when a knife slides easily in and out of a potato. Meanwhile:
- Chop scallions, parsley and dill (doesn't need to be too fine a chop). Combine.
- In a large bowl, whisk together mustard and vinegar. Then, very slowly (as if you were making mayonnaise), add the oil while whisking briskly (say that five times fast!). This creates a creamy emulsified dressing that makes all the difference in the world!
- Once the potatoes are done, drain them and rinse them with cold water to cool them down. Once at room temperature, cut them in halves. Combine with the dressing, mixing gently to coat them. Season with salt and pepper.
- Add the chopped herbs and scallions, combine. Transfer to a serving bowl and bask in its beauty!
- Serve and enjoy! (a nice cold beer is an excellent pairing)
Is it possible to fall in love with a potato salad recipe? This warm potato salad with mustard vinaigrette is a perfect side for any summer cookout: It'll be your new go-to! This is the best mustard potato salad with eggs, onions, dill, and of course, bits of pickle. If you like the classic Southern-style potato salad that has a little of everything and tons of flavor, then this is the recipe for you. This easy to make recipe is the ideal side dish with any meal.
So that’s going to wrap this up for this exceptional food potato salad with mustard & herbs recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
