Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, organic vegan basil pesto pasta. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Organic Vegan Basil Pesto Pasta is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Organic Vegan Basil Pesto Pasta is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Prepare Pesto Sauce
- Prepare 2 tbsp olive oil
- Make ready 4 cloves garlic
- Prepare 2 cups Fresh Basil
- Get 1/2 cup walnuts
- Take 3 tbsp nutritional yeast
- Prepare 2 tbsp lemon juice
- Take 1/4 tsp sea salt
- Take 4 tbsp water (plus more as needed)
- Prepare Pasta
- Make ready 1/2 pack spaghetti or any kind of pasta
- Take 1/2 cup green peas
- Get 1 cup mushrooms
- Make ready 1/2 cup minced onion
Instructions to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that is going to wrap it up with this special food organic vegan basil pesto pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
