Heart Shaped mandazi #charityrecipe
Heart Shaped mandazi #charityrecipe

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, heart shaped mandazi #charityrecipe. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Soft Mini Mandzi - East African Doughnuts made with grated coconut, spiced with cardamon, nutmeg and fried to perfection. Mandazi, these beautiful little mandazis come in all shapes like Elephant from example, from "Dread Kitchens" secret recipe. All the kids love them at.

Heart Shaped mandazi #charityrecipe is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Heart Shaped mandazi #charityrecipe is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have heart shaped mandazi #charityrecipe using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Heart Shaped mandazi #charityrecipe:
  1. Take 800 gm Mandazi Flour
  2. Take 300 gms Sugar
  3. Get 300 gm Blueband
  4. Take 1 table spoon Baking powder
  5. Make ready Lemon Zest
  6. Make ready 1 table spoon Cinammon
  7. Make ready 1 teaspoon salt
  8. Make ready 4 eggs
  9. Make ready Half a litre of milk

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Instructions to make Heart Shaped mandazi #charityrecipe:
  1. Pour your flour into a basin then add in your blueband and mix it together with the flour then add in your sugar and mix it together with the flour.
  2. The next step is to add the Cinammon…then grate some lemon zest and mix then add in the four eggs and mix them together you can squeeze some lemon juice to minimize the egg smell.
  3. At this point add in the milk bit by bit and you knead the flour…Knead until it doesn't stick on your hands anymore if at any point you add in too much milk and it gets stick just add in more flour.
  4. Finally heat your oil in a pan then put the mandazi for them to cook wait till they turn Golden brown then turn..when both sides are golden brown remove them from the oil and Serve with Tea or your favourite drink.Enjoy šŸ˜ŠšŸ˜Š

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