Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, fennel salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fennel salad is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Fennel salad is something that I have loved my whole life.
Simple and easy shaved fennel salad with olive oil, lemon juice, thyme, parsley, and Parmesan. This fennel salad is a classic combination - thinly shaved fennel, lemon dressing and shaved parmesan. This fennel salad recipe is an antidote to every side salad that ever was.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fennel salad using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fennel salad:
- Prepare 1 cup thinly sliced fennel, I used bulb and some of the stems
- Get 3 cups thinly sliced Iceberg lettuce
- Take 3 ounces Genoa salami
- Prepare 1/2 cup diced smoked ham
- Prepare 1/4 cup grated Parmesan cheese
- Prepare 2/3 cup extra sharp cheddar cheese
- Get 2 diced apples, I used red delicious apples
- Get 2 tablespoons lemon juice
- Take 1-1/2 tablespoon saffron infused oil, see my recipe with same name
- Prepare 1 teaspoon dill weed
- Get to taste whole leaf oregano
- Make ready to taste basil
- Make ready to taste salt
- Make ready 1 tablespoon chopped parsley
- Make ready to taste ground black pepper
- Take to taste your favorite salad dressing, I used apple cider vinaigrette by Kens Steakhouse
- Get 2/3 cup green stuffed olives
- Prepare 1/2 cup pinenuts
I particularly enjoy this simple side salad with seafood and with pork. Very finely slice the fennel bulbs lengthways (a mandolin makes this easier). Cut the celery stalks into thin matchsticks. This fennel salad is a classic combination - thinly shaved fennel, lemon dressing and shaved parmesan.
Steps to make Fennel salad:
- Slice the salami thinly. Add lemon juice to fennel and apples to keep from turning colors.
- Mix all the ingredients. Dress with your favorite salad dressing
- Toast the pine nuts. Add them as topping.
- Serve, I hope you enjoy!
A fennel recipe that's quick to make. Wine Pairings for Fennel Salad: This salad would pair nicely with a Sauvignon Blanc or Pinot Gris. This Fennel and Chickpea Salad is tossed in a light citrus vinaigrette & topped with parmesan. A bright and tangy salad cuts the heaviness of the typical Thanksgiving meal This one, with fennel, celery, apples and toasted walnuts, is all crunch Fennel-Apple Salad With Walnuts. Fennel salads for winter are a fantastic idea.
So that’s going to wrap this up with this special food fennel salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
