Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jaggery lime tea. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Jaggery lime tea is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Jaggery lime tea is something which I’ve loved my whole life.
Friends, please do try this Lemon Tea with Jaggery at home and let your friends and family taste it. Please share your feelings about the recipe in the comments section. Learn how to make lime juice, which is also an immunity booster in easy steps.
To begin with this recipe, we must first prepare a few components. You can have jaggery lime tea using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jaggery lime tea:
- Get 1 cup water
- Take 1 tbls jaggery
- Make ready 1 tsp lemon juice
- Take 2-3 fresh mint leaves
- Get 1 tsp lemon grass
- Take 1/2 tsp dried mint leaves
- Make ready 1/2 tsp fenugreek leaves
Jaggery, often called medicinal sugar, is loaded with iron and essential minerals like magnesium and. This is a healthy drink which is sweetned with jaggery. · An easy homemade chai tea latte with real food ingredients! This latte is so amazing and contains only healthy. Jaggery tea recipe- make traditional Indian winter beverage, chai with jaggery & spices with this easy recipe. vegetarian & gluten free jaggery tea!
Steps to make Jaggery lime tea:
- Heat up water, when simmering add jaggery.
- When jaggery desolves in water add fenugreek leaves, dried mint leaves, lemon Grass and fresh mint leaves.
- Bring to boil then turn off the flame and cover it for 2 minutes.
- In a cup add lemon juice. Pour the tea in cup by staining it. Stir and sip.
Jaggery Tea is a soul-warming drink that is ideal to have during the monsoon. It is made by boiling palm jaggery with hand-ground spices like pepper and coriander seeds. Made from jaggery, lime juice, cardamom, and ground ginger, it extinguishes thirst quickly and thoroughly. The drink is often served on the holy days of Rama Navmi and Narasimha Jayanti. Together with food photographer Anna Pustynnikova, Karl In preparation for the next shoot, Anna explains how to make a ginger and lime tea and how best to.
So that is going to wrap it up for this exceptional food jaggery lime tea recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
