(Kosher version) Shrimp Gumbo
(Kosher version) Shrimp Gumbo

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, (kosher version) shrimp gumbo. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

(Kosher version) Shrimp Gumbo is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. (Kosher version) Shrimp Gumbo is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have (kosher version) shrimp gumbo using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make (Kosher version) Shrimp Gumbo:
  1. Take 3 slice (veggie) bacon
  2. Prepare 2 cup hot water
  3. Make ready 2 cup canned tomatoes
  4. Get 16 okra
  5. Take 1 1/2 tsp salt
  6. Take 2 tbsp flour
  7. Take 1 cup rice
  8. Take 1 cayenne pepper
  9. Get 1 small onion-minced
  10. Prepare 2 lb green shrimps (or kosher imitation crab)
Steps to make (Kosher version) Shrimp Gumbo:
  1. Dice the bacon and heat in a stew pan or small sauce pan.
  2. Add the onion minced and cook five minutes.
  3. Then add the flour, stirring constantly until brown.
  4. If you are using a crockpot, transfer the bacon & onion mixture to the crockpot.
  5. Add the tomatoes, the water, the okra cut into small pieces, and the shelled shrimps (imitation crab).
  6. Season with salt and a generous dash of cayenne pepper and simmer one hour.
  7. Serve hot with rice, which has been cooked meanwhile in boiling salted water.
  8. Canned okra may be used, in which case add 15 minutes before serving.

So that’s going to wrap it up for this exceptional food (kosher version) shrimp gumbo recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!