Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, jaggery-tomato chutney. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Jaggery-Tomato Chutney is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Jaggery-Tomato Chutney is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jaggery-tomato chutney using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jaggery-Tomato Chutney:
- Make ready 3 sliced tomatoes
- Prepare 1 tsp oil
- Prepare 1/4 tsp cumin seeds
- Prepare 1 green chilli
- Prepare 1/4 tsp all spice powder(Garam Masala)
- Make ready 1/4 tsp Salt
- Take 2 tsp jaggery
- Make ready 1 cup water
- Get as required Coriander leaves for garnishing
Steps to make Jaggery-Tomato Chutney:
- Heat a pan and add oil and then add cumin seeds and green chilli and let it splutter. Now add sliced tomato and cook for 2 minutes on medium flame.
- Now add salt and all spice powder and mix it well.
- Now add jaggery and 1 cup water and cook for 2-3 minutes till gravy become thick.
- Garnish with coriander leaves and Jaggery-Tomato chutney is ready.
So that is going to wrap it up with this special food jaggery-tomato chutney recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
