Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, valentine's day heart charaben. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Valentine's Day Heart Charaben is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Valentine's Day Heart Charaben is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have valentine's day heart charaben using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Valentine's Day Heart Charaben:
- Prepare 1 Slices of ham
- Prepare 1 Nori (dried seaweed)
- Prepare 1 Ketchup
Steps to make Valentine's Day Heart Charaben:
- Prepare a rice ball with your preferred filling inside.
- Facial features: Ham for the hearts, nori seaweed for the eyes and mouth, and ketchup for the cheeks.
- These are the tools I used I cut the ham by hand in the top picture.
- Place these hearts on top of your onigiri rice balls, and you're done.
So that is going to wrap this up for this special food valentine's day heart charaben recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
