Baked Garlic Parmesan Lavash Flatbread Chips
Baked Garlic Parmesan Lavash Flatbread Chips

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, baked garlic parmesan lavash flatbread chips. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Garlic Parmesan Lavash Flatbread Chips is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Baked Garlic Parmesan Lavash Flatbread Chips is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have baked garlic parmesan lavash flatbread chips using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Garlic Parmesan Lavash Flatbread Chips:
  1. Prepare 1 pack lavash flatbread
  2. Prepare Cooking oil spray
  3. Take Grated parmesan
  4. Take Salt
  5. Prepare Pepper
  6. Get Garlic powder
  7. Prepare Seasoning Salt
Instructions to make Baked Garlic Parmesan Lavash Flatbread Chips:
  1. Preheat oven to 350Β°. Spray the bottom of a cookie sheet lightly with cooking oil spray.
  2. Next, cut the lavash bread into triangle sections and lay them in a flat layer on the cookie sheet. Spray a thin layer of cooking spray across the tops of the triangle pieces.
  3. Then, Sprinkle and season to taste with parmesan, salt, pepper, garlic powder, and seasoning salt. (I dont always, but this time I also added ground Italian Herbs!😍)
  4. Bake for about 10 mins on each side. (Adding a little more spray and seasoning when you flip them.) Or dont flip them at all! Chips will be done when they start to brown around the edges and the parmesan begins to brown. πŸ‘πŸ‘
  5. These went perfect with my cayenne lime guacamole and the salsa we had! Yum!
  6. I accidentally burned one of the batches of chips and turned them dark brown. However, I found they were still very delicious with this spicy sriracha tuna fish dip that I made, and We ate them Also! πŸ₯°

So that is going to wrap it up for this special food baked garlic parmesan lavash flatbread chips recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!