Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, tamarind and jaggery chattny. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tamarind and jaggery chattny is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Tamarind and jaggery chattny is something that I have loved my entire life.
Tamarind chutney (Imli chutney), a simple yet delicious condiment, is a must have dip for almost all Indian snacks. Even though this recipe is as simple as mixing jaggery and spices into tamarind puree, its tasty secret lies in use of black salt. The combination of jaggery and black salt provides a taste.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tamarind and jaggery chattny using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tamarind and jaggery chattny:
- Get 100 grm tamarind pulp
- Get 50 grm brown sugar
- Make ready 1/2 tsp black salt
- Make ready 2 pinch carom seeds/ ajwain
- Get 1/2 tsp red chili powder
- Make ready 1/4 tsp cumin powder
- Get 1/4 amchor powder
- Take 1/4 tsp black pepper
A well prepared tamarind chutney elevates the taste & flavor. Tamarind chutney made with jaggery is delicious sweet and sour chutney. A blend of exotic and fragrant spices cooked with tamarind and jaggery When water comes to boil add jaggery and let it melt. Add grinded tamarind paste in the pan.
Steps to make Tamarind and jaggery chattny:
- Take a pan add tamarind pulp and brown sugar and 1glass water and cook well add ajwain cook add red chili powder and black pepper salt amchor powder cumin powder mix and add well thick fom be come Flame off and after cool enjoy with all chats dahi bara
- Enjoy with your family take care eat well see you again with next recipe bye
Also add the roasted masala powder, chili powder, dry. Tamarind date chutney recipe - It is made from seedless tamarind, dates and jaggery. The taste of it is sweet and tangy. It is also known as Meethi chutney or Sweet chutney. In Hindi, it is called Khajur-imli ki chutney.
So that’s going to wrap it up with this exceptional food tamarind and jaggery chattny recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
