Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hassan’s salona. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hassan’s Salona is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Hassan’s Salona is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook hassan’s salona using 23 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hassan’s Salona:
- Make ready Ingredients
- Make ready 2 Cups Chicken Stock or Broth
- Prepare Hot water
- Take 3 medium onions cut into 6ths
- Prepare 6 cloves garlic minced or pressed
- Get 3 marrow squash or 1 medium zucchini cut into large chunks
- Prepare 2 cups large cauliflower florets
- Get 5 small or 2 long skinny eggplants cut into large chunks
- Make ready 12-15 okra/lady fingers trimmed
- Take 20 whole pea pods
- Prepare 2 Carrots cut in big chunks
- Make ready 4 medium tomatoes cut into 6ths
- Prepare 4 medium potatoes unpeeled cut into 6ths
- Make ready 2 capsaicin any color cut into 6ths
- Take 1 tbls Arab Spices
- Make ready 2 tsp granulated garlic (powder can be used)
- Prepare 1 tsp chili powder
- Get 2 tsp turmeric
- Prepare 1 tsp cinnamon
- Take 1 tbls dried coriander/cilantro
- Get to taste Salt and pepper
- Make ready 3 Black lemons
- Get 1 bunch coriander/cilantro minced (optional)
Steps to make Hassan’s Salona:
- Cut up all vegetables and place in a bowl. My husband like me big chunks for all of his vegetables but you can cut them how you prefer.
- Cut a medium onion in 6ths and mince or press 6 cloves of garlic.
- Mix all of the spices together and set aside.
- I’m a stock pot sauté the onions and garlic in olive oil. When they are soft add the tomatoes and cook for 3-5 minutes.
- Sauté the vegetables in a large skillet with olive oil until they are browned.
- Add the tomato paste to the stock pot along with the bowl of seasoning and stir. After about 2 minutes add 2 cups of chicken stock. I prefer Better Than Broth because is doesn’t have MSG. 2 tablespoons in 2 cups of hot water works perfect for this recipe.
- Toss in the black lemons. Stir then bring to a boil for about 5 minutes. Add the vegetables and cover with hot water. Stir and bring to a boil. I let it boil about 15 minutes the. Simmer until the carrots are soft. Enjoy!
So that’s going to wrap this up with this exceptional food hassan’s salona recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!