Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chili con carne. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. You call it Chili, we call it Chilli Con Carne.
Chili con Carne is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chili con Carne is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook chili con carne using 25 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chili con Carne:
- Take 500 g ground beef
- Prepare 3 cloves garlic, minced
- Make ready 1 medium white or yellow onion, chopped
- Take 1 red capsicum, chopped
- Prepare 3 tbsp tomato paste
- Make ready 1 can (425 g) crushed or chopped tomato
- Take 1 can (400 g) red kidney beans
- Get 2 beef bouillon cubes
- Get 1 1/2 tsp sugar
- Take 1 1/2 cup water
- Take Oil
- Prepare to taste Salt and pepper,
- Prepare Spice mix
- Get 1-2 tsp chilli powder
- Prepare 4 tsp paprika powder
- Get 5 tsp cumin powder
- Make ready 2 tsp onion powder
- Take 2 tsp garlic powder
- Take 2 tsp oregano
- Take To serve
- Make ready Steamed rice, tortilla, corn chips
- Prepare Sour cream
- Make ready Monterey Jack and cheddar, shredded
- Prepare Avocado
- Make ready Coriander
With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. All Reviews for Award Winning Chili Con Carne. You saved Award Winning Chili Con Carne to your Favorites. "Chili con Carne". Three little words that describe such a wonderful meal.
Steps to make Chili con Carne:
- Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
- Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
- Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
- Adjust with salt and pepper to taste.
It literally translates from Spanish to "Chili with Meat", and as generic as that sounds, it is filled with fantastic flavor. This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table. Chili con carne is een pittig Mexicaans gerecht gemaakt met vlees. Ook kun je chili con carne met sperziebonen maken.
So that’s going to wrap it up for this special food chili con carne recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!