Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, homemade honey mustard vinaigrette. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Homemade Honey Mustard Vinaigrette is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Homemade Honey Mustard Vinaigrette is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have homemade honey mustard vinaigrette using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homemade Honey Mustard Vinaigrette:
- Get 1/4 cup honey
- Make ready 3 tbsp. apple cider vinegar
- Get 2 tbsp. dijon mustard
- Prepare 1/4 tsp. each garlic powder, salt and pepper
- Take 1/2 cup extra virgin olive oil
Steps to make Homemade Honey Mustard Vinaigrette:
- In a medium bowl, whisk together the apple cider vinegar, honey, dijon mustard, garlic powder, salt and pepper until well combined.
- As your whisking, pour in the olive oil and continue to whisk until all the oil is added and incorporated.
- That's it! Store in the fridge in an airtight container (I use a pint sized mason jar) for up to 3 weeks. It may separate over time, but just give it a shake before serving and it's as good as new. If the oil solidifies a bit in the fridge, just leave the dressing out at room temperature for 10 or so minutes before serving.
- So, so good on a chicken salad –>
So that’s going to wrap this up for this exceptional food homemade honey mustard vinaigrette recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
