Stir-fried Lettuce with Egg
Stir-fried Lettuce with Egg

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stir-fried lettuce with egg. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Stir-fried Lettuce with Egg is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Stir-fried Lettuce with Egg is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have stir-fried lettuce with egg using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fried Lettuce with Egg:
  1. Get 1/2 small head of lettuce (140 g)
  2. Prepare 2 eggs
  3. Make ready 2 tsp oil
  4. Get 1 pinch salt and pepper
Steps to make Stir-fried Lettuce with Egg:
  1. Ear the lettuce into bite sized pieces.
  2. Heat the oil in a frying pan and fry the egg. Once half cooked, stir in the lettuce, and add salt and pepper.
  3. Possible Pairing - Bread, lettuce & egg stir-fry, soy milk banana drink - - Preparation for the night before - Tear off the lettuce, or use commercially available cut lettuce. - You can also use cabbage, green peppers, or frozen vegetables. - You can also put in tuna with umami flavor, "chikuwa" (grilled fish paste) and so on. - - 112 kcal per serving

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