Chicken Lettuce Wraps
Chicken Lettuce Wraps

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken lettuce wraps. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Lettuce Wraps is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Lettuce Wraps is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken lettuce wraps using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Lettuce Wraps:
  1. Take 1 lb boneless skinless chicken, diced (very small pieces)
  2. Prepare 2 tbsp sesame seed oil, divided
  3. Make ready 1 can water chestnuts, drained
  4. Take 1 tbsp ground ginger
  5. Prepare 1 bell pepper, diced
  6. Take 1 onion, diced
  7. Make ready 2 tbsp rice vinegar
  8. Prepare 2 tbsp teriyaki sauce, low sodium
  9. Get 3 tbsp soy sauce, low sodium
  10. Prepare 1/2 tsp garlic powder
  11. Take 1/4 tsp red pepper
  12. Take 1 bunch green onions, sliced
  13. Get 1/2 cup shredded carrots
  14. Take 1/4 cup pine nuts
  15. Make ready 1-2 heads bibb lettuce
Steps to make Chicken Lettuce Wraps:
  1. Heat 1 tbsp sesame oil, cook chicken until brown
  2. Add water chestnuts, ginger, bell pepper and onion. Cook and stir over medium heat until chicken is cooked through.
  3. Add rice vinegar, teriyaki sauce, soy sauce, garlic powder, red pepper, green onions, carrots, and remainder of sesame seed oil to mixture. Cook and stir for a few minutes.
  4. Remove from heat and mix with pine nuts, spoon mixture onto lettuce.

So that’s going to wrap it up with this exceptional food chicken lettuce wraps recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!