Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, coconut cherry heart. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Coconut Cherry Heart is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Coconut Cherry Heart is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook coconut cherry heart using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Cherry Heart:
- Get 100 g coconut powder
- Take 50 g cherry (grated)
- Make ready 4-5 threads saffron
- Take 30 ml milkmaid
- Get 30 g mixed dry fruits
- Get 50 g khoya
- Make ready 1/2 tsp cardamom powder
- Get 1 tbsp ghee
Instructions to make Coconut Cherry Heart:
- Heat ghee in a pan,add coconut powder and roast it for 1 min.
- Now put all other ingredients and cook it for 2 min in low flame.Take it out and let it cool.
- Take heart shaped mould,put some cherries in the base and put the coconut mixture over it,press it with soft hands.
- Flip it on a tray.
- It's ready to serve.
- If.. you dont have mould than.. you can also make ball an put a half cherry on the ball and press gently….
So that’s going to wrap this up for this exceptional food coconut cherry heart recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
