Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, muffaletta olive salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Muffaletta Olive Salad is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Muffaletta Olive Salad is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have muffaletta olive salad using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Muffaletta Olive Salad:
- Take 1-1/2 cup pimento stuffed green olives
- Take 1-1/2 cup black ripened olives
- Get 4 teaspoon chopped pickled garlic
- Get 1/3 cup chopped pickled cauliflower
- Prepare 1/4 cup chopped pickled carrots
- Prepare 1/4 cup chopped pickled celery
- Get 1/4 cup chopped peperoncino
- Make ready 1/4 cup chopped pickled pearl onions
- Prepare 1 tablespoon parsley flakes
- Take 1/2 teaspoon sweet basil
- Prepare To taste ground black pepper
- Take To taste salt
- Take 2 tablespoons red wine vinegar
- Prepare 3 tablespoons extra virgin olive oil
Steps to make Muffaletta Olive Salad:
- Slice the black olives crush the green olives.
- Chop the vegetables and add to the olives. Add the spices, vinegar, and oil. Refrigerate before serving.
So that is going to wrap this up with this exceptional food muffaletta olive salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
