Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stir fried peppers aka italian peperonata light version. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Stir Fried Peppers aka Italian Peperonata light version is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Stir Fried Peppers aka Italian Peperonata light version is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have stir fried peppers aka italian peperonata light version using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Stir Fried Peppers aka Italian Peperonata light version:
- Get 2 bell peppers
- Get 1 tbsp olive oil
- Prepare 1 tbsp tomato sauce
- Get 1 tsp apple vinegar
- Take Salt (as you wish)
- Get 30 ml water for the cooking
- Get 2 leaves sage
Instructions to make Stir Fried Peppers aka Italian Peperonata light version:
- Cut in small pieces the peppers and put them in a pot. Add all the other ingredients and let it cook for 40 minutes in medium fire covered.
- At the last 5 minutes uncover the pot and put the pot in high heat. If you are more into spicy foods add chili. Enjoy!!!
So that’s going to wrap it up with this special food stir fried peppers aka italian peperonata light version recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
