Meringue Kisses
Meringue Kisses

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, meringue kisses. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Meringue Kisses is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Meringue Kisses is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have meringue kisses using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Meringue Kisses:
  1. Make ready 2 egg white
  2. Make ready 60 g superfine sugar
  3. Take a few drops Vanilla extract
  4. Prepare 60 g Dark Chocolate
  5. Take Sprinkles if you like
Steps to make Meringue Kisses:
  1. Preheat oven to175F(80C). Line a baking sheet with parchment paper.
  2. Pour egg whites into the bowl. First, Whisk on low to medium allowing bubbles to form, then Gently add in a spoonful sugar at once, increase to high until stiff peaks form and you can turn the bowl upside down without the egg whites falling out.
  3. Add a few drops of vanilla extract. Fold into combine. Transfer the mixture to a pastry bag. Pipe the meringue about 1 to 1.5 inch out onto the baking sheet using a round tip.
  4. Bake in the oven for 1hr or until the meringues Leave to cool in the oven with the door closed overnight or until the oven is completely cool.
  5. Melt chocolate in a double boiler.
  6. Dip each meringue into the chocolate. Then decorate with the sprinkles. And return them to the parchment-lined baking sheet to set.

So that is going to wrap this up for this special food meringue kisses recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!