Spicy Parmesan-Dijon Crusted Pork Chops
Spicy Parmesan-Dijon Crusted Pork Chops

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy parmesan-dijon crusted pork chops. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Parmesan-Dijon Crusted Pork Chops is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Spicy Parmesan-Dijon Crusted Pork Chops is something which I’ve loved my whole life.

Parmesan-crusted pork chops: the next best thing to a Giada cooking lesson. These pork chops are great served with a cauliflower mash. In a shallow mixing bowl, combine Dijon mustard, spicy brown mustard, olive oil, garlic powder, thyme, onion powder, dried Coat mustard covered chops liberally with Parmesan cheese on both sides.

To get started with this recipe, we must first prepare a few components. You can cook spicy parmesan-dijon crusted pork chops using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Parmesan-Dijon Crusted Pork Chops:
  1. Make ready 2 Thick cut Pork Loin chops (1 inch)
  2. Take 1/2 teaspoon salt
  3. Make ready 1/4 teaspoon course ground black pepper
  4. Make ready 1/4 cup Dijon Mustard
  5. Make ready 2 tablespoons Hot Chinese mustard
  6. Make ready 2 tablespoons olive oil
  7. Make ready 1/2 teaspoon garlic powder
  8. Get 1/2 tsp Thyme
  9. Prepare 1/4 teaspoon onion powder
  10. Prepare 1/4 teaspoon dried oregano
  11. Prepare 1/4 teaspoon dried basil
  12. Take 1/4 teaspoon Italian Seasoning
  13. Make ready 1 cup Parmesan Cheese - Grated

In a shallow bowl, whisk together dijon mustard, spicy brown mustard, olive oil, garlic powder, thyme, onion powder, oregano, basil and Italian seasoning. These Parmesan Pork Chops Are So Flavorful And Easy To Make. Parmesan crusted pork chops are juicy, crispy, and are the perfect easy weeknight meal. The pork chops feel fancy, but they cook so quickly and can be served with so many different sides.

Instructions to make Spicy Parmesan-Dijon Crusted Pork Chops:
  1. Preheat convection oven to 425 degrees
  2. Season chops on both sides with salt and pepper
  3. In shallow mixing bowl, combine Dijon Mustard, Hot Chinese Mustard, Olive oil, garlic powder, Thyme, onion powder, dried oregano, dried basil, and Italian Seasoning. Dredge each chop in Mustard mixture, liberally coating both sides.
  4. On a large plate, spread Parmesan Cheese into a thin layer. Coat Mustard covered chops liberally with Parmesan Cheese on both sides.
  5. Place on cooling rack on top of a baking sheet and place chops on cooling rack. This will allow them to get crisp on both sides.
  6. Bake on convection mode for 25 minutes or until chops are crisp and golden brown.

Serve alongside pasta, mashed potatoes, vegetables, or just on top of a beautiful arugula salad. Pork chops are a delicious and easy alternative to chicken and the whole family loves it. One of the biggest reasons people struggle with recipe boredom is that we get in a rut with the. Place pork chops in bread crumbs and cover thoroughly. In a large skillet, on medium heat, heat olive oil.

So that’s going to wrap this up for this exceptional food spicy parmesan-dijon crusted pork chops recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!