Black Pepper Beef
Black Pepper Beef

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, black pepper beef. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Black Pepper Beef is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Black Pepper Beef is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have black pepper beef using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Black Pepper Beef:
  1. Make ready 300 gr beef tenderloin, thinly sliced, marinade with 1 Tbsp oyster sauce and 1 tsp sweet soy sauce, mix well, set aside for at least 30 minutes
  2. Prepare 2 Tbsp vegetable oil
  3. Take 3 cloves garlic, minced
  4. Prepare 1/2 onion, thinly sliced
  5. Get 1 red bell pepper, sliced
  6. Prepare 1 green bell pepper, sliced
  7. Get 2 Tbsp sweat soy sauce
  8. Take 1 Tbsp oyster sauce
  9. Prepare 1/2 tsp salt
  10. Get 1/2 tsp sugar
  11. Make ready 1 tsp freshly ground black pepper
  12. Make ready 50 ml water
Steps to make Black Pepper Beef:
  1. Heat the vegetable oil in a pan over medium high heat. Sauté garlic and onion until fragrant.
  2. Add beef. Cook until it changes color. - Season with sweet soy sauce, oyster sauce, salt, freshly ground black pepper, and sugar. Mix well. Test the taste.
  3. Add red and green bell peppers.
  4. Add water. Keep stirring until the beef is cooked. Remove from the heat.
  5. Serve hot over steam white rice. - Yum! 😋

So that’s going to wrap it up for this exceptional food black pepper beef recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!