Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fresh basil pesto. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fresh Basil pesto is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Fresh Basil pesto is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook fresh basil pesto using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresh Basil pesto:
- Make ready 3 cup fresh basil leaves, washed and cut
- Get 1/2 cup parsley, washed and cut(optional)
- Make ready 4 cloves garlic
- Make ready 1/2 cup olive oil
- Make ready 1/2 lemon, squeezed
- Take 1/2 tsp sea salt
- Take 1/2 cup cashew, toasted
- Take 3/4 cup grated parmesan cheese
Steps to make Fresh Basil pesto:
- Put all ingredients in a blender except the olive oil and lemon jus. Crush them until smooth.
- Remove from the blender and put in a bowl. Add olive oil and lemon juice. Stir well.
- Fresh basil pesto is ready to serve with pasta or whatever you desire. - You can keep it in the airtight container,so after you put in the airtight container add some olive oil on top of it and cover it. Keep in the fridge and it can stay 3 to 4 weeks. Enjoy.
So that’s going to wrap this up for this exceptional food fresh basil pesto recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
