Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, roasted tomato parmesan. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Roasted Tomato Parmesan is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Roasted Tomato Parmesan is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have roasted tomato parmesan using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Roasted Tomato Parmesan:
- Get 6 large vine ripened tomatoes
- Prepare 1-1/2 teaspoon kosher salt
- Get 1 teaspoon dried basil
- Get 1/2 teaspoon granulated garlic powder
- Prepare 1 teaspoon sugar
- Prepare 1 tablespoon extra Virgin olive oil
- Make ready 1/2 cup grated parmesan cheese
Instructions to make Roasted Tomato Parmesan:
- Preheat oven to 425 degrees Fahrenheit
- Wash and slice each tomato in half
- Mix the spices together
- Sprinkle over the tomato halves. Take and cut the core / belly button of tomato out.
- Cover the tops with parmesan cheese.
- Roast in oven for 25-30 minutes.
- Let rest for 5 minutes
- Serve I hope you enjoy!
So that’s going to wrap this up for this special food roasted tomato parmesan recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
