Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, broccoli parmesan snack bar. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Broccoli Parmesan Snack Bar is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Broccoli Parmesan Snack Bar is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have broccoli parmesan snack bar using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Parmesan Snack Bar:
- Make ready 3/4 cup sourdough crumbs
- Get 1 cup Broccoli pulse blend into snow flake
- Take 1/4 cup Parmesan cheese grated
- Get 1 Tsp onions finely chopped
- Take 1 teaspoon grounded flaxseeds
- Take 1 large egg
- Get 1 pinch salt
- Prepare 1 pinch pepper
Steps to make Broccoli Parmesan Snack Bar:
- Any leftover homemade sourdough bread is a great choice. Chop them into bite-size pieces and blend them into crumb
- Break broccoli head into small pieces and pulse blend them into snow-flake-size
- Grate about 1/4 cup of aged Parmesan cheese
- Mince 1 tablespoon of onion.
- Mix all above dry ingredients together in a large bowl. Add 1 pinch of salt and pepper.
- Crack 1 egg into the mixture as a binding agent for the snack bar.
- Shape them into any shapes as you wish. Small ball shape, small log shape or small mussel shape.
- Bake at 330F for 30 minutes.
So that is going to wrap this up with this special food broccoli parmesan snack bar recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
