Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, millet tikki. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Millet tikki is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Millet tikki is something that I have loved my entire life.
Millets plays a important role in my family diet, i cook quite a lot using them and try to include it Finally i decided to make a delicious millets tikki using that and the result it turned out so delicious. Millets Tikki Recipe - Samai Tikki Recipe - Healthy After School Snacks for Kids - Yummy Tummy. Millets plays a important role in my family diet, i cook quite a lot using them and try. #millet
To get started with this particular recipe, we have to prepare a few ingredients. You can cook millet tikki using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Millet tikki:
- Make ready 1 cup Kodo millet
- Make ready 1/4 cup moong dal
- Get 1 Carrot
- Get Few Beans
- Get 1 cup Spinanch
- Get 1/4 tsp Chilli powder
- Take 1/4 tsp Haldi powder
- Prepare as per taste Salt
- Get as required oil
Serve and enjoy mouth watering hot tikkis. Cool and store them in air tight containers. Jowar tikkis loaded with veggies are the healthiest snack one can indulge without thinking much on calories. This recipe is children friendly and they would love to munch on without any fuss!
Steps to make Millet tikki:
- Cook the Kodo millet and moong dal together. mashed it nicely add finely chopped veggies and the masala. Make balls and flatten it like Vada and pan fry. Serve with chutney of your choice. Very healthy starter.
How to Make Swang key chawal (barnyard millet) ki tikki. Soak barnyard millet in water for about an hour. This swang ke chawal ki tikki is deep fried, so it is very filling snack. It is crispy from the outside while soft from the inside. First the millet is cooked itself and then mixed with potato and chilies with salt.
So that is going to wrap it up for this exceptional food millet tikki recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
