Zan millet porridge
Zan millet porridge

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, zan millet porridge. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Zan millet porridge is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Zan millet porridge is something which I’ve loved my whole life. They are fine and they look fantastic.

Take ghee roast millet flour, once roasted add water to make paste..also referred as "Zan" is most popular porridge of monpa tribes of arunachal pradesh. Zan is the most popular porridge recipe of monpa tribes of arunachal pradesh. It is prepared using millet flour.

To begin with this particular recipe, we must prepare a few components. You can have zan millet porridge using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Zan millet porridge:
  1. Get 2 tablespoon millet flour
  2. Get 2 tablespoon boiled corn optional
  3. Take 1/2 carrot chopped
  4. Prepare handful Spinach leaves
  5. Take handful Coriander leaves optional
  6. Prepare to taste Salt
  7. Make ready as needed Herbs
  8. Make ready 1 tablespoon Desi ghee

Millet porridge is a creamy, gluten-free breakfast easily made in the slow cooker overnight and ready when you wake up. Learn more about The porridge Jean-Francois Millet - oil artwork, painted by one of the most celebrated masters in the history of art. Millet porridge can be cooked in one of two ways. The porridge can be cooked with a top left on Millet flakes or millet flour are generally available in many of the same places that the grains are.

Instructions to make Zan millet porridge:
  1. Take ghee roast millet flour,once roasted add water to make paste
  2. Chop spinach and saute for a minute with corn
  3. Take 1 cup water boil it with salt, carrot and black pepper powder
  4. Add millet paste in boiling water and cook for 2 minutes

A creamy millet porridge made by cracking millet in a coffee grinder or blender and cooking it with When it comes to morning porridge, I tend to stick with oatmeal (it's the easiest to satisfy even the. Try millet as a hot breakfast cereal. Note: I adopted this as an "authorless" recipe, as it was one I had tried and liked. Millet porridge was popular outside our family, too: a friend of granny's remembers that during or Now I've come to enjoy millet porridge and think it deserves a place in the list of porridge options. The Best Millet Porridge Recipes on Yummly

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