Spaghetti Carbonara
Spaghetti Carbonara

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spaghetti carbonara. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spaghetti Carbonara is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Spaghetti Carbonara is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti carbonara using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Carbonara:
  1. Take Dried or fresh spaghetti (check packet for amount per serving)
  2. Take Chopped smoked bacon or lardons
  3. Make ready 2-3 eggs
  4. Make ready Parmesan
  5. Make ready Generous dash of olive oil
  6. Get Creme fraiche (optional)
  7. Make ready Parsley
Steps to make Spaghetti Carbonara:
  1. Cook the spaghetti for the required time.
  2. While the spaghetti is cooking, fry the bacon/lardon in olive oil until a little bit crunchy. Turn the cooker off so the bacon doesn't burn. It's best to fry the bacon/lardon in a largish, heavy bottomed saucepan as you will be adding the spaghetti to it and need it to retain the heat.
  3. When the spaghetti is cooked, spoon it into the bacon/lardon mix (retaining the spaghetti water) and give it a good mix to spread the flavour and coat the spaghetti in olive oil. Heat it further if you wish but not too much as it will dry up and fry.
  4. Beat the eggs. Grate a good couple of handfuls of parmesan into the beaten eggs then pour the eggs and parmesan into the spaghetti mix; mix them in quickly and thoroughly. The eggs should cook in the hot mixture.
  5. If it looks too dry add a few table spoons of water from the spaghetti saucepan.
  6. Stir in a tablespoon of creme fraiche and season to taste.
  7. Pour into a serving dish, top with a generous amount of grated parmesan and garnish with parsley. Job done.

So that’s going to wrap it up for this special food spaghetti carbonara recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!