Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, parmesan crusted pork chops w/bacon bits and garlic mushrooms. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Parmesan crusted pork chops w/bacon bits and garlic mushrooms is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Parmesan crusted pork chops w/bacon bits and garlic mushrooms is something that I have loved my entire life.
Parmesan Crusted Stuffed Pork Chops. allthingsbbq. Pork Chops in Mushroom gravy plus Muckbang. Once room temperature, salt and pepper both sides.
To get started with this particular recipe, we have to prepare a few ingredients. You can have parmesan crusted pork chops w/bacon bits and garlic mushrooms using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Parmesan crusted pork chops w/bacon bits and garlic mushrooms:
- Get 3 strips bacon
- Take 2 thick cut pork chops
- Make ready 1 1/2 cups parmesan cheese shredded
- Prepare 1 cup parmesan cheese greated
- Take 1 cup mayo
- Prepare 3 whole fresh garlic cloves
- Get 2 pinches salt
- Prepare 4 pinches pepper
- Make ready 1/2 Tsp Butter or oil
Spray a baking dish with cooking spray. A crispy Parmesan crust adds tons of flavor without any extra fuss. This recipe is ready in half an hour! If you bought your chops in bulk, you're in luck: Our step-by-step guide to cooking pork chops will teach you how.
Instructions to make Parmesan crusted pork chops w/bacon bits and garlic mushrooms:
- Cook bacon to desired crispness. Dab dry with paper towel and set aside.
- Pre-heat skillet to medium medium high heat. Crush and mince fresh garlic, slice mushrooms if they came whole. Add butter/oil, garlic, and mushrooms. In that order. Cook uncovered untill the kitchen smells like garlic and the mushrooms are desirable. (I like mine cooked but not saugy). Keep in mind they may continue to cook in the oven. Set aside in a bowl with bacon when finished.
- Pre-heat oven to 350°
- While oven is pre-heating place pork chops on a Pyrex bakeing pan sprinkle salt and pepper on chops. Spread a layer of mayo on all sides of chops. Sprinkle with grated cheese followed by shredded.
- Cook chops at 350 for 30 mins, crush bacon into bits, top the chops with bacon and mushrooms. Cook for another 5 - 10 mins. Don't over cook.
You can finish the pork loins by continuing to sautee for a bit longer, but we throw them in the oven to These Parmesan Pork Chops are so flavorful and easy to make. These pork chops come out nice and juicy with excellent flavor. These can stand alone with out the help of any sauce or gravy. Press seasoning into meat with your fingers. Dredge seasoned chops in parmesan cheese, coating both sides.
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