Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, pearl millet ladoo. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pearl Millet Ladoo is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pearl Millet Ladoo is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have pearl millet ladoo using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pearl Millet Ladoo:
- Get 1/2 cup pearl millet flour (bajra flour)
- Prepare 1/3 cup jaggery powder
- Take 1 tsp dry ginger powder
- Make ready 1 tsp piprimool powder
- Prepare 4 tbsp ghee
- Get 2 tbsp finely sliced almonds
Steps to make Pearl Millet Ladoo:
- Heat ghee and saute flour on slow flame till it becomes aromatic and light.
- Then add both spices powder, mix and saute for one minute.
- Further,add jaggery powder and turn off the heat and mix properly.
- Let it cool enough, so you can make ladoos without feeling hot.
- Then roll these ladoos in almond slices.
- Can add cardamom powder and other dry fruits and seeds of your choice. Can add regular jaggery. Relish it anytime and fulfill your sweet cravings in a healthy way.
So that’s going to wrap this up with this special food pearl millet ladoo recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
