Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked fish in mayo & mustard. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Fish in Mayo & Mustard is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Baked Fish in Mayo & Mustard is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have baked fish in mayo & mustard using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Fish in Mayo & Mustard:
- Take 1 lb White Fish
- Prepare 3 tbsp Mayo
- Prepare 1 tsp Dry Mustard
- Make ready 1/2 cup Chopped Onion
- Take 1 dash Cayenne
- Make ready 1/8 tsp Dillweed
Instructions to make Baked Fish in Mayo & Mustard:
- Preheat Oven to 400°F
- Place Fish in Lightly Greased Shallow Baking Dish
- Combine Mayo, Mustard, Onion, Cayenne, and Dillweed in a Bowl until Blended
- Spread Mixture Evenly onto the Fish
- Bake at 400°F for 18-22 Minutes until Fish Flakes Easily
So that’s going to wrap it up for this special food baked fish in mayo & mustard recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
