Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, lavender mint green tea. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Lavender Mint Green Tea is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Lavender Mint Green Tea is something which I have loved my entire life. They are fine and they look wonderful.
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To begin with this recipe, we have to prepare a few components. You can have lavender mint green tea using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lavender Mint Green Tea:
- Make ready 2 Heads of lavender
- Prepare large Handful of mint
- Take 1 large Green tea bag
- Prepare 1 quart Water
- Take sugar or raw honey
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Instructions to make Lavender Mint Green Tea:
- Put lavender and mint in a pot with a portion of water and boil covered for twenty minutes. Also called a decoction.
- Pour water in a glass pitcher over tea bag and sweetener. Let steep for three minutes.
- Pour in remainder of water. Add ice if you want but refrigerate before one hour. Enjoy!
Mint Chocolate Tea: A Sumptuous & Healthy Mint Drink. You can make this dessert tea blend with either Houjicha green tea (which has a roasty Traditional Moroccan mint tea is made with fresh mint leaves. Moroccan mint tea blends traditionally feature spearmint and Chinese Gunpowder green tea >>. Whether to consume it sweetened is up to you Tuscany is a delightful minty and delicate floral tea blend. Perfect as an after-meal pick-me-up or as a late-night elixir to refresh your mind and enhance.
So that’s going to wrap it up with this exceptional food lavender mint green tea recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
