Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, #jaggery. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
#Jaggery is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. #Jaggery is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook #jaggery using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make #Jaggery:
- Get 1 cup gud
- Take 2-1/2 cup til
- Take 1 cup chopped kaju & kishmish
- Take 1 tspoon Elaichi powder
- Make ready 1/2 cu water
Instructions to make #Jaggery:
- Sabse pahle ek pan me til roast kar le - Ek kadhai me pani & gud dale.
- Jab gud melt ho kar achhe se pak jaye to til & kaju kishmish add karein - Achhe se mix karein.
- Gas band karein hath me thoda oil laga kar laddo banaye - Til laddu ready.
So that is going to wrap it up with this special food #jaggery recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
